While the clouds overhead threatened rain, 200 lucky Vodafone prize winners made their way into a picturesque mansion in Sydney's East. As they made their way down the stairs they were greeted with the sight of a stage constructed over a pool. Inside there was a games room complete with an old school pinball machine and hair and makeup professionals on hand to touch up your look at any moment. Oh and hanging upstairs ready to mingle? Just Joel and Benji Madden! Clearly this was no regular housewarming party. With the drinks flowing and the weather holding out, the night also featured surprise performances from a contortionist and break dancers. There were plenty of canapés all night and the menu was picked by Joel. But the clear highlight was when both Joel and Benji took to the stage to play an acoustic set featuring both classic Good Charlotte tracks as well as some previously never before heard tunes from their upcoming Madden Brothers solo project. All in all – it was the kind of house party that will be talked about for years to come! For more case studies and events Click Here and if you have a case study from an event hosted by Laissez-faire, please submit it to admin@laissez.com.au for chance to win 6 x bottles of our premium wines ^ All Occasions Management wanted create two different experiences at the same venue for the Broker group Steadfast. This was to be done though catering and entertainment. Laissez faire was responsible for the following; menu and beverage design, table layout, colour of linen, centrepiece design and staff. On our first night we delivered a three course family style meal, lots of sharing of delicious food. We used rectangular tables and dressed the tables using white and natural colours. The second night was a complete change; we used oval tables, black linen and delivered an exclusive 3 course alternate serve gala dinner. Each night the wines matched the food served and on the first night we had staff wear all black and on the second night black and whites.We also created within the venue two very different entry points to match the style of evening ahead. The challenge was ensuring all catering set ups met with tight turnarounds. Change room set up between dinners. The event was a complete success. The client pointed out the lengths that we went into to create two very different evenings and how successfully it was delivered.
Watch the video here. For more case studies and events Click Here and if you have a case study from an event hosted by Laissez-faire, please submit it to admin@laissez.com.au for a chance to win 6 x bottles of our premium wine
^  You may be a the beginning process of planning your next event. Perhaps a sophisticated formal sit-down dinner, it is for more than 300 guests and you just realise that there aren't many unique venues out there you like and even worst which one still have your desired dates available. Or perhaps you are already thinking summer, christmas parties and a more relaxing and festive atmosphere, but which are the hottest venues this summer? Let us help you find you one. With a list of stunning venues in Sydney, and a long list of events held in many locations we have access, experience and knowhow of the best kept secrets in town.Our staff will also assist you to find the right date, an inspiring menu collection, professional staff, all the catering equipment and with a large network of suppliers to theme your event - you will be able to source all this here, with us. Enquiry today. To view a list and details of our top venues with capacities over 300, Click here, for our summer venue collection Click here and for a complete list of our venues Click here. ^ Who needs a food truck when you can have your own Food Station? Vietnamese Station  Fajita Station  Paella Station    ^  Every time you see the Foodified™ stamp, you know it’s Laissez-faire’s fresh, local and seasonal produce, and it’s a result of a leading Gold license caterer with above industry standards in quality assurance and sustainability policies.  | | Have a suggestion, comment, general feedback or any inquiries, please email admin@laissez.com.au or call 02 9209 4810. To unsubscribe from Laissez-faire emails, please click <~~Unsub~~> Laissez-faire Catering Pty Ltd Suite 8002, 2 Locomotive Street, Australian Technology Park, Eveleigh NSW 2015 | |